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解答:1.Lobster and steak are the specialty of the house.
龙虾和牛排是这家的拿手菜.
2.I would suggest crispy fried duck, the chefs delight.
我建议您点香酥鸭 -- 厨师的拿手菜.
3.I'd suggest the chef's delight: sour soup sichuan style.
我建议您点厨师的拿手菜: 川式酸辣汤.
4.The chef's specialty is shrimp with crispy fried rice crust.
厨师的拿手菜是虾仁锅巴.
5.I'd suggest the chef's delight; crispy fried duck.
我建议你要点厨师的拿手菜: 香酥鸭.
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